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Dickie Dee’s made the list! Goddamn all those hot dogs looks good, but the one I’m most interested in is the first one, the Sonoran.
Yeah! Me too. As soon as I read it, I looked on AIM for Rod to see if he’d ever tried one. He wasn’t on AIM. :(
I had a Michigan Red Hot last year at Pirate’s Weekend in Alexandria Bay, NY! As this is right on the St. Lawrence, and a stone’s throw from Ontario, we got a side of poutine, the Canadian delicacy consisting of French Fries, gravy and cheese.
My heart exploded later that night.
I WANT POUTINE SO BAD.
Have plans to grab some Rutt’s Hut with my dad tomorrow. Nothing better than a ripper on a nice summer day.
Julia said:I had a Michigan Red Hot last year at Pirate’s Weekend in Alexandria Bay, NY! As this is right on the St. Lawrence, and a stone’s throw from Ontario, we got a side of poutine, the Canadian delicacy consisting of French Fries, gravy and cheese.
I can’t tell if you’re knocking poutine or not, but if you’re not, that, in combination with your love of The Wire tells me I should probably start hitting on you.
A/S/L?
LOL OMG and every other vile teeny-bopper acronym there is around. Real poutine is good, with proper cheese. The garbage you find more south with whiz is foul. Of course, I don’t do processed cheese product to start with, so anything with whiz is foul.
HOWEVER, that mixed with the infamous Red Hot was a bad mix.
For those of you in SOUTH Jersey, you should check out Hudocks Foot-longs. They’re the stuff that dreams are made of. It’s a hike and a half down to Quinton near Salem, but WELL worth the drive. The custard there is ridiculous as well.
Julia said:LOL OMG and every other vile teeny-bopper acronym there is around. Real poutine is good, with proper cheese. The garbage you find more south with whiz is foul. Of course, I don’t do processed cheese product to start with, so anything with whiz is foul.
I frequently get poutine from a place in NYC called Pomme Frites. They import the curd from Quebec, so it’s legit. It’s actually better than the poutine I’ve had from various late night shacks in Montreal, although I’m sure there are some “classier” places that I may have missed.
Pink’s! I love that place.
I’m also going to have my first ever Dodger Dog next month.
Also, I got a corn dog out of an automat somewhere around St. Mark’s in NYC a few weeks ago. That was interesting.
Ugh. I forever try to forget that I’ve ever eaten anything called curd.
Curds are so good! In Wisconsin they sell them by the bag and they are fresh and squeaky and wonderful. And then they get deep fried and are even better. Embrace the cheese curd! But do not drink the whey.
nothing is better than hot doug’s. nothing.
it’s worth going to chicago just to eat here
we (kim and I) had a 5th of july bbq for the family and kim picked up some angus beef hotdogs. pretty darn good if you ask me, and i think ya’ll did.
did hannah banana like her first hot dog?
SHE LOVED IT!!!! and said “I can’t hardly wait till i get to go to my first phillies game!”